This spicy Three Bean Chilli is a Mediterranean take on the traditional Chilli Con (or Sin) Carne that is so easy to make, and ready in well under thirty minutes, prep included. It is savoury, tasty, uses healthy fats, technically three of your five-a-day, full of natural protein and fibre, and low-carb. This recipe is … Continue reading Mediterranean-Style Three Bean Chilli
Vegan, gluten-free, healthy, easy, quick, delicious...I personally could live on this gorgeous, low-maintenance recipe! Perfect paired with a yummy curry, or with a hundred other things, this recipe needs to be a staple in your kitchen. Super filling and fragrant, this recipe serves two so adjust accordingly if you need more or less. Bear in … Continue reading Homemade Pilau Rice
You might have heard of the elusive chickpea brownie, but if you haven't tried one out yet then this is the perfect opportunity! Chocolaty, incredibly rich, easy, filling, gorge-worthy - this dessert is perfect to satify any sweet tooth. Delicious with flavoursome depth, this recipe is also really healthy, which is quite frankly insane because … Continue reading Healthy Superfood Brownies
This Autumnal Soup was made to warm and satisfy, as one beautiful season comes to a close and a colder one begins. It's vivid shade of orange makes it especially aesthetic for Autumn but this simple recipe is delicious and has so many benefits. This soup is low in carbohydrates - suitable for a keto … Continue reading Vegan & Gluten-Free Autumnal Soup
These Curried Chickpeas are vegan, gluten-free, unbelievably fast, simple, healthy and so tasty! Perfect alone for lunch, with rice or salad for dinner, or even as a side dish or a starter, this recipe is incredibly versatile and satisfying. No doubt about it, you will feel full after you eat these! Natural and unprocessed, chickpeas … Continue reading Easy & Delicious Vegan Curried Chickpeas
The Eleuther 